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Lakepoint Resort State Park
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Luncheon Buffets
~ Minimum of 50 persons ~
COLD BANQUET BUFFET
3 MEATS: $ 11.95
2 MEATS: $ 10.95
1 MEAT: $ 9.95
~ ENTREES ~
(Choose 1, 2, or 3)
Roast Young Tom Turkey
Roast Sirloin of Beef
Tuna Salad
Virginia Baked Ham
Assorted Cold Cuts
Chicken Salad
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~ SALADS ~
(Choose 3)
Garden Fresh Relish Tray
Marcaroni Salad
Cole Slaw
Jello Mold w/Fruit and Cottage Cheese
Resort Potato Salad
Green Bean Salad
Tossed Garden Salad w/Dressing
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~ DESSERTS ~
(Add $ 2.25)
Assorted Frosted Cakes
Assorted Pies
Assorted Fruit Cobblers
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COLD LUNCH BANQUET BUFFET SERVED WITH ASSORTED BREADS, ROLLS, CONDIMENTS AND CHOICE OF BEVERAGE.
HOT BANQUET BUFFET
$13.95
~ ENTREES ~
(Choose 2)
Beef Tips
Baked Ham
Roast Pork Loin
Roast Sirloin of Beef
Seafood Creole
Chopped Sirloin
Southern Fried Chicken
Baked Chicken
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~ SALADS ~
(Choose 2)
Tossed Garden Salad
Cole Slaw
Macaroni Salad
Pickled Beets
Potato Salad
Garden Fresh Relish Tray
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~ POTATOES / VEGETABLES ~
(Choose 2)
Augratin Potatoes
Macaroni and Cheese
Whipped Potatoes
Tiny Peas and Carrots
Rice
Whole Kernel Corn
Green Beans
Squash Casserole
Broccoli Casserole
Oven Baked Cream Corn
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~ DESSERTS ~
(Add $ 2.25)
Assorted Frosted Cakes
Assorted Pies
Assorted Fruit Cobblers
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HOT LUNCHEON BANQUET BUFFET SERVED WITH HOT DINNER ROLLS AND CHOICE OF BEVERAGE.
ALL PRICES SUBJECT TO 15% SERVICE CHARGE AND 8% SALES TAX.
GUARANTEES ARE REQUIRED ON ALL MEAL FUNCTIONS 48 HOURS IN ADVANCE.
Luncheon Suggestions
ALL LUNCHEONS ARE SERVED WITH TOSSED SALAD, CHOICE OF VEGETABLE AND POTATO, ROLLS AND BUTTER AND CHOICE OF BEVERAGE.
ENTREES
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Garden Fresh Tomato filled with Chicken Salad: ....................$ 9.95
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Chef Salad, Julienne of Ham, Turkey and Cheese: ....................$ 8.95
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Cold Cut Platter, Sliced Beef, Ham, Turkey, Cheese, Tomato: .................... $ 9.95
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Baked Ham with Orange and Raisin Sauce: ....................$ 8.95
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Roast Sirloin of Beef: ....................$ 9.95
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Spaghetti w/Meat Sauce: ....................$ 8.95
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Grilled Chicken Breast: ....................$ 8.95
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Chopped Sirloin Steak w/Mushrooms: ....................$ 9.95
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Southern Fried Chicken, 2 pieces: ....................$ 9.95
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Boneless Breast of Chicken Kiev, Sauce Poulette: ....................$10.95
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Chicken a al King in Pastry Shell: ....................$ 9.95
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Baked Quarter Spring Cicken: ....................$ 9.95
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Seafood Newburg in Pastry Shell: ....................$ 10.95
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Gulf Deep Fried Shrimp: ....................$ 12.95
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Roast Pork Loin: ....................$ 9.95
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Baked or Fried Fish: ....................$ 10.95
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BBQ Plate (2 Meats): ....................$ 10.95
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Choice of Steaks: ....................$ 14.95 - $ 21.95
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DESSERTS
Assorted Frosted Cakes
Assorted Pies
Assorted Fruit Cobblers
$ 2.75
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APPETIZERS
Chilled Tomato Juice
Chilled Fruit Cup
$ 2.25
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ADDITIONAL SALADS
Potato Salad
Macaroni Salad
Peach Half w/Cottage Cheese
Luncheon Salad
$ 2.75
All prices subject to 15% service charge and 8% sales tax.
Guarantees are required on all meal functions 48 hours in advance,
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