Daniella’s In the Park Restaurant

NEW HOURS!

 Breakfast - 7:00 AM - 10:30 AM Mon-Sat
Breakfast - 7:00 AM - 10:00 AM Sunday
Lunch - 11:30 AM - 4:00 PM Mon-Sat
Dinner 5:00-8:00 Mon-Thurs
Dinner  5:00-9:00 Friday and Saturday
Sunday Brunch 11:00 AM til 2:30 PM
Now OPEN Sunday Dinner 5:00 PM til 8:00 PM !
 

Hours of Operation Seasonal

Please contact the Front Desk @ 256-247-5461 for information.

A limited menu is available when buffets are served.

SUNDAY BRUNCH 11:00 AM UNTIL 2:30 PM
Featuring Our Famous Belgian Waffles

Sunday Breakfast 7:00 AM to 10:00 AM

Sunday Brunch MENU 

Sunday Brunch is served 11 AM til 2:30 PM

Adults: $10.95
Children 10 and under: $6.95
(drink and dessert included)

 Chef Ty's Menu for Sunday May 20th, 2012 includes:

• Carved Roast Beef
• Fried Chicken
• Spaghetti
• Green Beans
• Mashed Potatoes
• Corn
• Vegetable Sticks
• Salad Bar
• Rolls and Garlic Bread
• Peach Cobbler
• Dessert table with assorted cakes and pies 
  
  

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Served Fridays 5 PM til 8 PM

 Prime Rib Buffet
$17.95

Tilapia Blackened or Fried
$10.95

Specials include Salad Bar and Choice of Side

Saturday Night Seafood Buffet Menu
featuring Crab Legs

Due to special holiday menus
Seafood Buffet will not be served on Dec 10 Parade of LIghts, Christmas Eve & New Years Eve

5 PM until 8 PM
Adults: $25.95
Children 10 and under: $9.95
(drink and dessert included)

• Crab Legs
• Fried Shrimp
• Boiled Shrimp
• Fried Catfish Fillets
• Baked Fish
• Stuffed Crab
• Fried Clams
• Scallops
• Seafood Creole/Rice
• Chicken Fingers
• Corn-on-the-Cob
• Baked Beans
• French Fries 
• Macaroni and Cheese
• Hushpuppies