Daniella’s in the Park Restaurant

DINNER MENU

APPETIZERS

• Fried Green Tomatoes:    @ $ 6.95
  Green tomato slices, breaded and deep fried. If you haven't tried them…you should.


• Fried Dill Pickle Spears:    @ $ 5.95
  Breaded pickles deep fried, served with ranch dressing.


• Cheese Sticks:    @ $ 6.95
  Mozzarella sticks breaded and fried, served with marinara sauce.


• Fried Mushrooms:    @ $ 5.95
  Whole breaded mushroom buttons, deep fried and served with ranch dressing.


• Hot Wings:    @ $ 7.95
  Wings dipped in our own blend of Hot Sauce, served with a cooling ranch dressing.

ENTREES

(Comes with Choice of Fries - Baked Potato or Low Carb Option - San Francisco Blend Steamed Vegetables)
~ Salad Bar  @ $ 1.95 ~

BEEF

• Ribeye Steak - 10 oz.:    @ $ 15.95
  USDA Choice cuts, grilled to your taste.


• Ribeye Steak 6 oz:    @ $ 10.95
  6 oz. Marinated USDA Choice Sirloin, grilled to your taste.


• Chopped Sirloin:    @ $ 9.95
  Our supplier's best ground steak, broiled or grilled to your taste and topped with mushroom gravy and grilled onions.

PORK

• Baby Back Ribs:    rack @ $ 18.95 1/2 rack @ $ 15.95
  A southern favorite, tender ribs with a southern style sauce.


• Grilled Pork Chops:    @ $ 11.95
       Two tender chops, seasoned then cooked on our char-broiler.

SEAFOOD AND FISH

• Gulf Shrimp:    Large (12) @  $ 14.95,    Small (6) @  $ 11.95
  Butterflied shrimp lightly breaded and fried.


• Blackened Catfish:    @ $ 11.95
  Catfish fillets, seasoned with Cajun spices and blackened by our chef.


• Fried Catfish Fillets:    @ $ 11.95
  Pond raised catfish, breaded with cornmeal and spices, and deep fried.


• Whole Catfish:    @ $ 10.95
  Two catfish, scored and breaded then deep fried or we can season and broil them if you like.

POULTRY

• Chicken Fingers:    @ $ 8.95
  Breaded chicken tenders, deep fried; served with fries and honey mustard.


• Grilled Chicken Breast:    @ $ 10.95
  Two juicy chicken breast, your choice of seasoning (Cajun or lemon pepper), then prepared on our char-broiler.

SANDWICHES served with fries, substitue onion rings for additional $.75

• Wheeler Burger:    @ $ 6.95
  1/3 pound of ground beef cooked on our char-broiler, with your choice of American, Swiss, or Cheddar cheese. 


• Patty Melt:  @6.95
  1/3 pound of ground beef cooked onour charbroiler with grilled onions, your choice of cheese, served on toast.


• The Reuben:    @ $ 7.95
  Sliced corn beef, swiss cheese and a special dressing on rye bread.  Served with fries and cole slaw.


• Chicken Breast Sandwich:    @ $ 6.95
  Grilled or fried topped with melted Swiss on a toasted bun. 


• Chicken Finger Sandwich:  @$5.95
   

SALADS

• Chef Salad:    @ $6.95
  A heaping salad with ham, turkey, Swiss cheese, crisp greens, diced eggs, tomatoes, cucumbers and olives.  Served with your choice of dressing.


• Grilled or Fried Chicken Salad:    @ $ 6.95
  Cuts of tender chicken breast in a lightly tossed salad.  Served with your choice of dressing.

ON THE SIDE

• Onion Rings:    @ $  2.25 
• House Salad:  @  $ 2.75
• Fries:  @ $ 1.75
• Chili Bowl:    Bowl: @ $ 3.75    Cup: @ $ 2.75
• Beef Vegetable Soup:    Bowl: @ $ 3.75    Cup: @ $ 2.75

DESSERTS

• Reese™ Cup Peanut Butter/Chocolate Pie:    @ $ 4.95
  If you like the candy, you will love the pie.


• Thick Crust Apple Pie with a scoop of ice cream:    @  $ 5.95
  Served piping hot then topped with ice cream for a cooling sensation.


• Chocolate Pie:  @  $ 2.95
   
• Coconut Pie:  @ $ 2.95

BEVERAGES

• Coffee or Decaffeinated Coffee:    @ $ 1.95
   
• Hot Tea:  @ $ 1.50
  Served in a Steeping Pot - Orange & Spice or Constant Comment.


• Hot Chocolate:    @ $ 1.25
   
• Soft Drinks:    @ $ 1.95


• Juice:    @ $ 1.75
  Orange - Grapefruit - Apple – Tomato.    

KIDS MENU

Kids age 10 & under
Drink Included

• The Bobcat Burger:    @ $ 4.95    Served with fries.


• Chicken Fingers:    @ $ 4.95    Crispy chicken tenders served with fries.


• Grilled Cheese:    @ $ 3.95    Served with fries.