Daniella’s in the Park Restaurant

LUNCH MENU

APPETIZERS

• Fried Green Tomatoes:    @ $ 3.95
  Green tomato slices, breaded and deep fried. If you haven't tried them…you should.
   
• Fried Dill Pickle Spears:    @ $ 3.95
  Breaded pickles deep fried, served with ranch dressing.
   
• Cheese Sticks:    @ $ 5.95
  Mozzarella sticks breaded and fried, served with marinara sauce.
   
• Fried Mushrooms:    @ $ 3.95
  Whole breaded mushroom buttons, deep fried and served with ranch dressing.
   
• Hot Wings:    @ $ 6.95
  Wings dipped in our own blend of Hot Sauce, served with a cooling ranch dressing.

BEEF SANDWICHES

• Wheeler Burger:    @ $ 5.95
  1/3 pound of ground beef cooked on our char-broiler, with your choice of American, Swiss, or Cheddar cheese.  Served with fries.
   
• The Rueben:    @ $ 5.95
  Sliced corn beef, swiss cheese and a special dressing on rye bread.  Served with fries and cole slaw.
   
• Philly Steak & Cheese:    @ $ 5.95
  Thinly sliced mid western beef served on a hoagie roll, with grilled peppers and onions, topped with Swiss cheese.  Served with fries.

PORK SANDWICHES

• BBQ Pork Sandwich:    @ $ 5.95
  Served on a toasted bun and served with fries.
   
• Smoky Ham & Swiss:    @ $ 5.25
  Thin sliced ham piled on a hoagie roll, topped with melted Swiss cheese.  Served with fries and a pickle spear.

LOW CARB SELECTIONS

• Grilled Hamburger Patty:    @ $ 5.25
  Cooked on our charbroiler and served with San Francisco Blend steamed vegetables.
   
• Grilled Chicken Breast:    @ $ 6.25
  Juicy chicken breast, with your choice of seasoning (Cajun or lemon pepper), then prepared on our char-broiler. Served with San Francisco Blend steamed vegetables.

FISH

• Catfish Fillet Sandwich:    @ $ 5.75
  Pond raised catfish fillet breaded and fried.  Served on a toasted bun with tomato, lettuce and tartar sauce.  Served with fries and cole slaw.
   
• Catfish Fillets:    @ $ 8.95
  Pond raised catfish fillets breaded and fried.  Served with fries and cole slaw.

POULTRY

• Chicken Breast Sandwich:    @ $ 5.95
  Grilled or fried topped with melted Swiss on a toasted bun.  Served with fries.
   
• Turkey & Swiss:    @ $ 4.95
  Served on whole wheat bread, with lettuce, tomato, pickle spear and chips.
   
• Executive Club:    @ $ 4.95
  Your choice of white or whole wheat bread.  Served with chips and pickle spear.
   
• Chicken Fingers:    @ $ 7.50
  Breaded chicken tenders deep fried.  Served with fries and honey mustard.

SALADS

• Chef Salad:    @ $5.25
  A heaping salad with ham, turkey, Swiss cheese, crisp greens, diced eggs, tomatoes, cucumbers and olives.  Served with your choice of dressing.
   
• Grilled or Fried Chicken Salad:    @ $ 5.75
  Cuts of tender chicken breast in a lightly tossed salad.  Served with your choice of dressing.

ON THE SIDE

• Onion Rings:    @ $ 1.95
• House Salad:  @  $ 2.50
• Fries:  @ $ 1.50
• Chili Bowl:    Bowl: @ $ 3.50    Cup: @ $ 2.50
• Beef Vegetable Soup:    Bowl: @ $ 3.50    Cup: @ $ 2.50

DESSERTS

• Reese™ Cup Peanut Butter/Chocolate Pie:    @ $ 4.95
  If you like the candy, you will love the pie.
   
• Thick Crust Apple Pie with a scoop of ice cream:    @  $ 4.95
  Served piping hot then topped with ice cream for a cooling sensation.
   
• Chocolate Pie:  @  $ 2.75
   
• Coconut Pie:  @ $ 2.75

BEVERAGES

• Coffee or Decaffeinated Coffee:    @ $ 1.95
   
• Hot Tea:  @ $ 1.50
  Served in a Steeping Pot - Orange & Spice or Constant Comment.
   
• Hot Chocolate:    @ $ 1.25
   
• Soft Drinks:    @ $ 1.95
  Pepsi - Diet Pepsi - Mountain Dew - Diet Mountain Dew  - Sierra Mist - Dr. Pepper.
   
• Juice:    @ $ 1.75
  Orange - Grapefruit - Apple – Tomato.    

KIDS MENU

Kids age 10 & under
Drink Included

• The Bobcat Burger:    @ $ 3.95    Served with fries.
   
• Chicken Fingers:    @ $ 3.95    Crispy chicken tenders served with fries.
   
• Grilled Cheese:    @ $ 3.25    Served with fries.